When Johnny Vagianos immigrated to Canada from the Greek island of Kalymnos in 1971, he brought with him generations of culinary tradition. Our Chicken Souvlaki isn't just a menu item - it's a direct connection to the authentic flavors of the Mediterranean, prepared the same way it has been in Greek homes and tavernas for centuries.
The secret lies in the marinade: a carefully balanced blend of extra virgin olive oil, fresh lemon juice, garlic, oregano, and traditional Greek herbs. We marinate our premium chicken for hours, allowing the flavors to penetrate every bite. When grilled to perfection, the result is tender, juicy chicken with that distinctive charred exterior that makes souvlaki so irresistible.
A Complete Greek Dining Experience
This isn't just two skewers on a plate - it's a full Mediterranean feast. Each order comes with:
Two Generous Skewers
Marinated chicken grilled over open flames for that authentic taste
Traditional Sides
Fluffy rice, golden roasted potatoes, and fresh seasonal vegetables
Homemade Tzatziki
Cool, creamy yogurt sauce with cucumber, garlic, and dill - the perfect complement
Bread & Starter
Your choice of garlic toast or warm pita, plus soup or Greek salad
Why Our Souvlaki Stands Out
After nearly 50 years in business, we've perfected every element. The chicken is always fresh, never frozen. The vegetables are delivered daily. Our tzatziki is made in-house using our family recipe. This attention to detail and commitment to quality is why generations of Winnipeg families keep coming back to Johnny's Maples for authentic Greek cuisine.
